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UID:6811-1746298800-1746306000@downtownnewbraunfels.com
SUMMARY:Daffodil at The Meadowlark
DESCRIPTION:A one-night-only culinary experience with Chef Daniel Gaspar!  \nFrom his roots in Mexico to the kitchens of Barley Swine\, Comedor\, and the James Beard House\, Daniel Gaspar brings a soulful\, ingredient-driven approach to the plate. Now\, he’s bringing it to New Braunfels. \nJoin us for an intimate evening of storytelling through food—where technique meets heart\, and every bite reflects a journey. \n*Limited Seating*
URL:https://downtownnewbraunfels.com/event/daffodil-at-the-meadowlark/
LOCATION:The Meadowlark\, 210 W Mill St.\, New Braunfels\, TX\, 78130\, United States
CATEGORIES:Arts & Culture,Dining,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://downtownnewbraunfels.com/wp-content/uploads/2025/04/2025-04-21T18_13_41.jpeg
ORGANIZER;CN="The Meadowlark":MAILTO:hello@themeadowlarknb.com
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DTSTART;TZID=America/Chicago:20250419T190000
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DTSTAMP:20260422T011515
CREATED:20250414T233624Z
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UID:6761-1745089200-1745096400@downtownnewbraunfels.com
SUMMARY:DAYDREAM: INDULGE WITH CHEF COLTER PECK

DESCRIPTION:Join us for an unforgettable night of dining\, featuring the bold creativity of Chef Colter Peck (@colterpeck). Known for his playful yet refined approach to global cuisine\, Colter brings a wealth of experience from kitchens like Le Pigeon\, Proud Mary\, and Tusk to his latest venture\, Daydream—a culinary concept rooted in imagination\, seasonality\, and personal transformation.
This intimate evening will unfold in the warm ambiance of The Meadowlark\, where guests will enjoy a thoughtfully curated\, multi-course menu that reflects Colter’s unique journey—from aerospace engineering student to celebrated chef. Expect dishes that celebrate curiosity\, Central Texas farms\, and global flavors\, all grounded in intention and artistry. \nLIMITED SEATING AVAILABLE
URL:https://downtownnewbraunfels.com/event/daydream-indulge-with-chef-colter-peck/
LOCATION:The Meadowlark\, 210 W Mill St.\, New Braunfels\, TX\, 78130\, United States
CATEGORIES:Arts & Culture,Dining,Featured
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